Cake Pop Recipe With Cake Mix And Frosting

Bake in a well greased bundt pan at 375 for 45 55 minutes.

Cake pop recipe with cake mix and frosting.

Crumble cake into a bowl and add 1 tablespoon icing. Vanilla frosting frosting candy eyes cake mix candy melts and 1 more love cake pop oh sweet day baking soda large egg sour cream vanilla unsweetened cocoa powder and 5 more. Great to use as edible favors for birthdays and other celebrations these treats can be customized using candy melts candy and colorful sprinkles. Place on the prepared baking sheet.

Mix all together with mixer. Use a cake pop baller or small ice cream scoop to shape mixture into balls. You can really taste the caramel frosting and i liked the way the nonpareils gave added crunch. Candy melts cream cheese frosting shortening red velvet cake mix and 3 more guinness chocolate cake pop tammilee tips stout vanilla extract cake unsweetened cocoa powder vanilla extract and 19 more.

Repeat with remaining cake quarters and icing. Preheat oven to 350 and grease a 9 x 13 baking pan with cooking spray. Use the back of a spoon to mash until mixture binds together. I might have made that seem a little too easy the process is a little tedious.

Really pay attention to the temperature of your cake pops as you re decorating. You have cake pops. Cool 20 minutes before turning out on cake plate. I loved how these cake pops turned out.

More frosting increases the fat content in the final cake pops which increases the risk of fat seeping out. Cake pops can be simple to make using boxed cake mix and prepared frosting creating a cute bite size dessert for any occasion. If you can reduce the frosting and still get a moldable cake base you ll lower the chances of fat seepage. How to make cake pops.

Roll balls between cupped hands until firm and smooth. In a large bowl using a hand mixer or in the bowl of a stand mixer beat together butter and sugar until light and. Roll balls using a one teaspoon scoop. Let them cool in the refrigerator for 30 minutes.

Makes about 24 medium sized cake pops. Warm up the melted chocolate if needed. Deep each cake pop into chocolate. This simple recipe is perfect for making cake pops in all shapes and sizes.